Tips for the Kitchen from Chef Folse - WAFB 9 News Baton Rouge, Louisiana News, Weather, Sports

Tips for the Kitchen from Chef Folse

  1.  Use the toaster to keep your eggs from rolling all over the counter while you are baking a cake.
  2. Store a Microplane grater in a used paper towel tube.
  3. No slip mixing, use a paper towel, kitchen towel, or a rubber non slip mat to ensure that your bowl doesn't slip away when you whisk.
  4. Roast chicken on 4 O-rings or cookie cutters you may have around the house.
  5. Homemade bread crumbs in the food processor and dried in the oven at 350°F for 8 minutes... Season them to match any dish!
  6. Easily cut dried fruits by spraying your knife with non-stick cooking spray!
  7. Better buttering...place your corn on the cob in an aluminum pan with melted butter and your choice of seasonings! Also makes it easy to carry it right out to the grill and back!
  8. Use the beater of your hand mixer as a juicer!
    • These quick time saving tips are sure to improve your ability to thick outside the kitchen sink
    • Will also save you time and effort so that you can focus more on creating that special dish!
    • Do you have special tips of your own? Share them with friends and family! You never know what you will learn or ideas you may get from chatting it up!
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