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INGREDIENTS
2 lb ground meat (beef)
1 small onion
2 jalapeno pepeprs, choppd
2 cloves garlic, finely chopped
1 Tbsp. salt
1 Tbsp. paprika
1 Tbsp. cumin powder
2 heaping tsp. chili powder
1 tsp. ground black pepper
1 8 oz. can tomato sauce
16 oz. water
8 oz. beer
2 tbsp. masa harina
PROCEDURE
- Brown meat in skillet, drain fat
- Place meat in heavy iron pot or dutch oven
- Add onion, peppers, garlic, salt, paprika, cumin, chili powder, pepper, tomato sauce, water, and beer
- Stir until well blended
- Simmer 1-1 and 1/2 hours
- About 1/2 hour before serving, mix masa iwth enough water to make paste and add to chili