Opie's Blackened Redfish - WAFB 9 News Baton Rouge, Louisiana News, Weather, Sports

Opie's Blackened Redfish

INGREDIENTS

8oz cream
one dash blackening seasoning
one dash cajun spice
one pat of butter
one pinch of salt
8 large gulf shrimp, blackened
8 crawfish tails, seared
1/4 cup parmesean cheese
1/4 cup green onions
8 oz filet of redfish

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