Wednesday, February 14, 2007
12 whole frozen green beans
1 strip of Thin Bacon
2 table spoons of Low Fat Italian Dressing
2 Thin Slices of Roasted Red Peppers
- Take 6 green beans for each bundles put together
- Slice Bacon in half. Wrap beans and Roasted Red Pepper around green beans spoon Low Fat Dressing on each and bake on 350 until bacon is slightly crispy.