-
Try these Ingredient Substitutions when you're in a bind!More >> Try these Ingredient Substitutions when you're in a bind!More >> Simple solutions for healthier cooking.More >> Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! More >> A pinch of this, a dab of that... click here for a printable conversion chart.More >> Keep this posted on your refrigerator for easy reference! More >> Money Saving IdeasMore >> Money saving ideas to bet on.More >> What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.More >>
Wednesday, January 17, 2007
INGREDIENTS
10 in baking tin
12 in Pizza Dough
Whole Milk Mozzarella Cheese
Parmesan Cheese
Various Toppings
Roasted Tomato Pizza Sauce
PROCEDURE
- Cut air vents around sides and bottom of baking tin. Make sure you puncture from the inside out so the excess tin will not touch pizza.
- Place pizza dough inside of tin pressing dough around the sides so that it begins to take the form of the baking tin. Cut extra dough from around the edges.
- Cover the entire bottom of the pizza tin with mozzarella cheese.
- Place various toppings throughout middle of pizza.
- Top off the pizza with Roasted Tomato Pizza Sauce.
- Sprinkle Parmesan Cheese on top of the pizza sauce.
- Place in oven for 20-25 min at 400 degrees.
- Crust should be crisp throughout.
- Cut baking tin from the pizza.
