2 cans French-style green beans - drained & chopped
2 cans Progresso or romano artichokes - drained & chopped
2 cups parmesan chese
2 cups Italian bread crumbs
2 medium onions - chopped
1 clove garlic
1 cup extra virign olive oil
1 TBSP garlic powder
Microwave olive oil, onions and garlic for 3 minutes on high.
Add artichokes and green beans and microwave another 3 minutes.
Add cheese, bread crumbs and garlic powder and microwave for 6 minutes.
There are so many recipes for green bean casseroles, but this is the easiest one I've ever made and it's delicious. It's always a big hit.