1- 12-13 lb turkey
1- 16 oz jar of Cajun Injector Creole Butter recipe (1 per turkey)
1 - 8 oz can of Cajun Injector Cajun Shake
3.5 gallons of Cajun Injector Cottonseed oil
FRYING SAFETY INSTRUCTIONS:
(For OUTDOOR frying)
Follow the directions explicitly that come with your UL approved, high-quality Turkey Fry Kit, making sure that all connections with the propane tank to the burner are secure and tight with no gas leaks. (Otherwise, somebody might have a housewarming they didn't expect.) Do not place burner anywhere near flammable material, decks, garages, etc. and NEVER fry on an open burner indoors.
Using the long-stemmed thermometer that comes with your kit, heat Cottonseed Oil (or high-grade cooking oil) to 350 degrees in the pot of your UL-approved, high-quality Turkey Fry Kit using the Propane Burner you have safely ignited.
(For INDOOR frying)
Follow the directions explicitly that come with your UL approved, high-quality CAJUN INJECTOR® INDOOR TURKEY FRY KIT. While the indoor fryer can be placed on a countertop or on a floor, hot grease sometimes will pop out. Keep away from cloth or fabric such as carpeting.