Mama C's Shrimp Pasta

Mama C's Shrimp Pasta

Ingredients:

1 -stalk of celery, chopped

1- whole white onion, chopped

1- whole green bell pepper chopped

1- whole red bell pepper, chopped

½- stalk of green onion, chopped

2- cans 14.5 oz chicken broth

1 -14.5 oz can cream of chicken

1 – 14.5 oz cream of celery

32 fl oz Heavy Cream

16oz- 26oz seafood stock

2 – teaspoons of Tony's Cajun Seasoning

½ teaspoon garlic powder

3 chicken bouillon cubes

2 lbs peeled and deveined shrimp

1lb Manda Sausage

Flour

Penne Pasta

Preparation:

1. Sauté onions, celery and peppers until tender.

2. Add shrimp and sausage to onion blend, continue to sauté until shrimp are pink

3. In a separate pot, add chicken broth, cream of chicken and cream of celery

4. Add heavy cream, half of seafood stock and 2 teaspoons of Tony's Seasoning

5. Heat to a boil, then add 3 bouillon cubes. Continue to boil 2-3 minutes

6. Add shrimp & onion blend , continue to cook 2-3 minutes.

7. Serve sauce over cooked pasta