Saturday, May 18 2013 11:59 PM EDT2013-05-19 03:59:26 GMT
A man was shot in the leg Saturday night inside of BREC's Hooper Road Park, according to the East Baton Rouge Parish Sheriff's Office. The injury is not considered life-threatening. The victim told investigatorsMore >>
A man was shot in the leg Saturday night inside of BREC's Hooper Road Park, according to the East Baton Rouge Parish Sheriff's Office. The injury is not considered life-threatening. More >>
Friday, May 17 2013 7:41 PM EDT2013-05-17 23:41:51 GMT
The director of the East Baton Rouge Companion Animal Alliance admits her city-parish shelter messed up big time Friday."We take full responsibility," Beth Brewster, CAA director "CAA takes full responsibilityMore >>
The director of the East Baton Rouge Companion Animal Alliance admits her city-parish shelter messed up big time Friday.More >>
Friday, May 17 2013 11:37 AM EDT2013-05-17 15:37:38 GMT
MANOR, TX (KEYE/CBS) – A weapons company began this week rolling out a groundbreaking "smart" rifle that can target and track a moving object from long distance. Trackingpoint began shipping the guns toMore >>
The rifle is precision guided with "lock and launch" technology similar to a fighter jet.More >>
Saturday, May 18 2013 9:39 PM EDT2013-05-19 01:39:50 GMT
A 12-year-old boy accidentally shot his 8-year-old brother in the shoulder Saturday afternoon, according to the East Baton Rouge Parish Sheriff's Office. The injury is not life-threatening. The accidentMore >>
A 12-year-old boy accidentally shot his 8-year-old brother in the shoulder Saturday afternoon.More >>
At the corner of Plank Rd. and Scenic Highway sits a Chevron gas station. It's off I-110 near Memorial Stadium. Around 10 p.m.Sunday, a family stopped here to get gas. "Upon our arrival, we located threeMore >>
A man said he, his wife and his daughter were all punched because they were in the "wrong neighborhood" when they stopped to get gas at night. More >>
Frank Heikenfeld's Favorite German Potato Salad
It's a baked version, and I always say, this is not the prettiest kid on the block, but authentic to the core and it's always a requested Dad's day side dish. Now this is a to taste dish, as so many heirloom recipes are. If you find the sauce too tangy, add a bit of water; if not tangy enough, add more vinegar. Frank likes his a little on the sweet/sour side, so if you like more, or less, sugar, feel free to make those adjustments.
12 -16 oz bacon (or less if you want), cut into small pieces and sauteed (save drippings)
1 heaping cup of chopped onion
2 tablespoons flour
Salt and pepper to taste
2/3 cup sugar, or to taste
1-1/3 to 1-1/2 cups cider vinegar
1-1/2 to 2 teaspoons celery seed
2 to 2-1/2 pounds new potatoes, skin left on if desired, sliced into 1/4" rounds - about 6 cups or so Parsley
Put potatoes in sprayed casserole.
Preheat oven to 425.
Leave 1/3 cup or so of bacon fat in skillet. Add onion and cook a few minutes. Add flour, salt and pepper and cook a couple more minutes. Add sugar, vinegar and celery seed and bring to a boil. Boil several minutes until mixture starts to thicken. It won't get real thick. Stir in half the bacon and pour over potatoes. Cook, uncovered or covered, until potatoes are tender, about an hour or so. Remove from oven, garnish with rest of bacon and parsley.