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Signature Hot Habanero Sauce.
10 Jalapeno Peppers- Whole Steam Removed
5 Habanero Peppers - Whole Steam Removed
1 Large Red Onion - Cut Into Quarters
1 Whole Garlic Bulb- Pealed
1 Bunch Cilantro- Steams Removed
1/4 Cup Extra Virgin Olive Oil
1/4 Cup Red Wine Vinegar
1 Lime- Juiced
Salt and Pepper to taste
