-
Try these Ingredient Substitutions when you're in a bind!More >> Try these Ingredient Substitutions when you're in a bind!More >> Simple solutions for healthier cooking.More >> Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! More >> A pinch of this, a dab of that... click here for a printable conversion chart.More >> Keep this posted on your refrigerator for easy reference! More >> Money Saving IdeasMore >> Money saving ideas to bet on.More >> What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.More >>
Reese Cup Cookies
Refrigerated cookie dough (I use sugar but could be used with peanut butter or chocolate chip)
Miniature Reese Peanut Butter Cups
Grease small muffin pan or use small muffin pan liners. Drop spoonful of cookie dough in each muffin hole. Bake at 350 degrees for about 10 minutes. While cooking, take paper and foil off peanut butter cups. Press these in the middle of cookie when you take it out of the oven. Take cookies out of muffin pan to cool.
Continue with additional decorations if you would like.
