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INGREDIENTS
2 Cups Spiral Pasta (cooked, drained, rinsed and cooled)
1/2 Cup of Parmesan Cheese; grated
2 Tablespoons of Omi's Remoulade Sauce (to taste)
1/4 Cup Green Onions (optional for garnish)
PROCEDURE
- Boil pasta, drain, and run cold water over pasta until it is room temperature.
- Mix together the cooked pasta, parmesan cheese, and Omi's Remoulade Sauce.
- Garnish with chopped green onions (optional). Serve pasta salad cold.
- Note: Add cooked chicken or seafood if desired
