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Orange Sweet Potato Cups
by: Cafe By The River
10-12 Oranges, scooped out
5 Sweet potatoes, peeled, diced and boiled until tender
1 stick of butter, melted
1/2 cup brown sugar
1 cup white sugar
1 teas. cinnamon
1/2 cup evaporated milk
1/2 cup orange juice (use juice from oranges)
Scoop orange pulp, leaving shells intact. Combine sweet potatoes and remaining ingredients. Mash with a potato masher or mixer and spoon into prepared cups. Sprinkle with sugar and caramelize with broiler or a torch.
