Quick and Easy Tomato Sauce Forestière
PREP TIME: 1 Hour
COMMENT: Summer gardens are in bloom, and tomatoes are all around us. I have created this simple and wonderful mushroom sauce to use all of these magnificent tomatoes. Use my recipe for Homemade Tomato Sauce to make this even more special.
Heat oil in a large saucepan over medium-high heat. Sauté shallots and garlic for 5-6 minutes until garlic is brown around the edges. Add mushrooms and sauté for 5-10 minutes reducing any liquid by half. Deglaze the pan with red wine and add Homemade tomato sauce. Bring to a simmer and cook for 15 -20 minutes. Serve over hot pasta.
*If homemade tomato sauce is not available, this recipe can be made with canned tomato sauce. I recommend Cento brand tomato sauce with basil.