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Prep Time: 10 min
Cook Time: 5 min
Serves: 4 Sandwiches
INGREDIENTS
3 tablespoons vegetable oil
1 onion, sliced
16 ounces sliced rib eye
Cheez Whiz, heated until liquid and smooth
4 six or seven inch crusty Italian rolls
1 sweet green peppers, diced
Southern All Purpose Seasoning
PROCEDURE
- Heat an iron skillet or a non-stick pan over medium heat
- add 3 tablespoons of oil to the pan. Saute the onions and green peppers to desired doneness.
- Add the rib eye, season to taste with Southern All Purpose Seasoning and chop until desired texture.
- Divide equally between 4 rolls. Pour over with Cheez Whiz
